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New Cheese Made from Peas: Tasty and Healthy!

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The scientists say their cheese is not only good for vegans but also helps the environment. Peas and pulses are better for the environment than milk and cheese, and plants like peas are good for the soil because of special bacteria they have. The Good Pulse Company plans to only use peas grown in the UK. The scientists have got money from Innovate UK and are trying to find a UK cheese company to sell their cheese powder.

The Cheese from Peas is said to taste like cheddar cheese, because the way it's made and flavored hides the pea taste. The scientists think their cheese will be liked by vegans and people who want to eat healthy and have more peas in their diet. Right now, the cheese powder has about 4-5% protein, but the scientists are trying to make it have 9-10% protein.

Original news source: Could cheese made from peas be a healthy alternative for vegans? (BBC)

πŸ“– Vocabulary:

1. vegan
2. cheese
3. peas
4. protein
5. flour
6. powder
7. taste
8. healthy

Group or Classroom Activities

Warm-up Activities:

– Charades
Instructions: Divide the class into small groups. Each group will take turns choosing a word or phrase related to the article (e.g. vegan cheese, yellow split peas, dairy-free) and acting it out without speaking. The other groups must guess what word or phrase they are acting out. The group that guesses correctly earns a point.
– News Summary
Instructions: In pairs, students will take turns summarizing the main points of the article to their partner in their own words. Encourage them to include key details such as the creation of vegan cheese from yellow split peas, the environmental benefits, and the taste of the cheese. After each student has had a turn, they can compare their summaries with the actual article.
– Word Association
Instructions: Write the word "cheese" on the board. Have students take turns coming up with words or phrases that they associate with cheese. Encourage them to think of both positive and negative associations. Then, ask them to do the same exercise with the word "peas." Finally, have a class discussion about how these associations might relate to the creation of vegan cheese from yellow split peas.
– Vocabulary Pictionary
Instructions: Divide the class into small groups. Give each group a list of vocabulary words from the article (e.g. vegan, dairy-free, protein, cheddar). One student from each group will choose a word and draw a picture to represent it, while the other group members try to guess the word. The first group to correctly guess the word earns a point. Repeat until all the words have been used.
– Think-Pair-Share
Instructions: Ask students to think about and write down their opinions on the following question: "Do you think vegan cheese made from yellow split peas could be a popular alternative to regular cheese?" Then, have students pair up and share their opinions with their partner. Finally, facilitate a class discussion where students can share their partner's opinion and any new insights they gained from the discussion.

πŸ€” Comprehension Questions:

1. What is the vegan cheese made from?

2. How is the cheese made from peas different from regular vegan cheese?

3. Why do the scientists think their cheese is good for the environment?

4. Where does The Good Pulse Company plan to get their peas from?

5. What does the Cheese from Peas taste like?

6. Who do the scientists think will like their cheese?

7. What are the scientists trying to do to increase the protein in the cheese powder?

🎧✍️ Listen and Fill in the Gaps:

Scientists at the University of Nottingham and a called The Good Pulse Company have created a vegan cheese from yellow split peas. This cheese, named "Cheese from Peas," has more protein than vegan cheese, which is usually made from coconut oil. The scientists think they are the to make dairy-free all parts of the peas, which they turn into . This flour is used to make a cheese powder, which is mixed with water and cooked to make the cheese. The scientists say their cheese is not only good for vegans but also helps the environment. Peas and pulses are better for the environment than milk and cheese, and plants like peas are good for the soil because of special they have. The Good Pulse Company plans to only use peas grown in the UK. The scientists have got from Innovate UK and are to find a UK cheese company to sell their cheese powder. The Cheese from Peas is said to taste like cheddar cheese, because the way it's made and flavored the pea taste. The scientists think their cheese will be by vegans and people who want to eat healthy and have more peas in their diet. Right now, the cheese powder has about 4-5% , but the scientists are trying to make it have 9-10% protein.

πŸ’¬ Discussion Questions:

1. What is vegan cheese made from?
2. How is "Cheese from Peas" different from regular vegan cheese?
3. Do you think vegan cheese made from peas is a good idea? Why or why not?
4. How would you feel if you tried "Cheese from Peas" and it tasted like cheddar cheese?
5. Do you like eating peas? Why or why not?
6. What do you think about the idea of using peas to make cheese instead of milk?
7. How would you feel if you found out that eating "Cheese from Peas" is better for the environment than regular cheese?
8. Do you think other people would like the taste of "Cheese from Peas"? Why or why not?
9. What other foods do you think could be made from peas?
10. How would you feel if you found out that "Cheese from Peas" has more protein than regular vegan cheese?
11. Do you think "Cheese from Peas" could become popular? Why or why not?
12. Would you be interested in trying "Cheese from Peas"? Why or why not?

Individual Activities

πŸ“–πŸ’­ Vocabulary Meanings:

Click a dot next to a word, then click the dot next to its meaning to draw a line connecting them.

Words

1. vegan
2. cheese
3. peas
4. protein
5. flour
6. powder
7. taste
8. healthy

Meanings

(A) A nutrient that helps your body grow and stay strong
(B) A food made from milk that is yellow and creamy
(C) The flavor of a food or drink
(D) Small green vegetables that grow in pods
(E) A powdery substance made from grinding a grain or vegetable
(F) A fine substance that can be mixed with water to make something
(G) Someone who doesn't eat any animal products
(H) Good for your body and helps you feel good

πŸ”‘ Multiple Choice Questions:

1. What is the main ingredient in the vegan cheese made by scientists at the University of Nottingham?
(a) Coconut oil
(b) Milk
(c) Cheese
(d) Yellow split peas
2. Why do the scientists believe their vegan cheese is good for the environment?
(a) Peas and pulses are better for the environment than milk and cheese
(b) It is made from coconut oil
(c) It is made from regular cheese
(d) It is made from all parts of the peas
3. What is the purpose of using peas in the cheese-making process?
(a) Peas add flavor to the cheese
(b) Peas are good for the soil because of special bacteria they have
(c) Peas make the cheese healthier
(d) Peas make the cheese taste like cheddar
4. What is the current protein content in the cheese powder?
(a) 4-5%
(b) 9-10%
(c) 1-2%
(d) 6-7%
5. What type of cheese does the vegan cheese taste like?
(a) Blue cheese
(b) Swiss cheese
(c) Cheddar cheese
(d) Mozzarella cheese
6. What is the name of the company that collaborated with the University of Nottingham to create the vegan cheese?
(a) The Vegan Cheese Company
(b) The Pea Cheese Company
(c) The Good Pulse Company
(d) The Innovate UK Company
7. Where does The Good Pulse Company plan to source their peas from?
(a) France
(b) The UK
(c) Germany
(d) Spain
8. What type of company are the scientists trying to find to sell their cheese powder?
(a) A French cheese company
(b) A German cheese company
(c) A Spanish cheese company
(d) A UK cheese company

πŸ•΅οΈ True or False Questions:

The scientists do not believe they are the first to make dairy-free cheese using all parts of the peas.
Scientists at the University of Nottingham and The Good Pulse Company have made a vegan cheese from yellow split peas.
The scientists are not trying to find a UK cheese company to sell their cheese powder.
The cheese is not good for vegans and it does not help the environment.
This vegan cheese has more protein than regular vegan cheese made from coconut oil.
The cheese powder is not mixed with water and cooked to make the cheese.
The peas are turned into flour, which is used to make a cheese powder.
The Good Pulse Company plans to only use peas grown in the UK.

πŸ“ Write a Summary:

Write a summary of this news article in two sentences.
Check your writing now with the best free AI for English writing!

Writing Questions:

1. What is the vegan cheese made from?
2. How is the vegan cheese different from regular vegan cheese?
3. Why do the scientists think their cheese is good for the environment?
4. Where does The Good Pulse Company plan to get their peas from?
5. Who do the scientists think will like their cheese?

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