
Over 700 Airbus staff fall ill after Christmas dinner
Over 700 staff members at Airbus Atlantic in France fell ill after the company’s Christmas dinner, prompting an investigation into the cause of the mass food poisoning.
Over 700 staff members at Airbus Atlantic in France fell ill after the company’s Christmas dinner, prompting an investigation into the cause of the mass food poisoning.
LA28 plans to revolutionize transportation with air taxis for the 2028 Olympic Games in Los Angeles.
Developers fear AI’s rise may threaten jobs and diminish the unique creativity in gaming.
Nvidia CEO Jensen Huang expresses confidence in AI safety and highlights collaboration with Singapore government.
Archbishop of Canterbury forgets words during rehearsal for King’s Coronation, King Charles finds it amusing.
Tamagotchi’s global sales double as it makes a nostalgic yet modern comeback, appealing to all ages.
Wells Fargo fires employees for faking keyboard activity, highlighting challenges in monitoring remote workers.
Republican Senator Chuck Grassley has gained the nickname “ultimate matchmaker” after 20 of his staff members got married after meeting in his office, sparking both congratulations and criticism.
Vishal Jaiswal’s drone mapping of the Sundarbans showcases the vital role of technology in conservation.
The audacious heist of a gold toilet highlights the intersection of art, crime, and planning.
Fortnite and Lego have teamed up to create a new survival game mode, combining the popular block-building elements of Minecraft with Fortnite’s gameplay, in an effort to attract a wider range of players.
Surgeons in New York perform world’s first complete eye transplant, offering hope for vision restoration.
Wild chimpanzees in Uganda have been observed eating plants with pain-relieving and antibacterial properties, potentially offering insights into new medicines.
Airbnb CEO Brian Chesky addresses concerns about housing shortages and the company’s impact on cities.
Indo-Chinese cuisine, a fusion of Indian and Chinese flavors, is gaining popularity in the US, attracting both Indian immigrants and adventurous Americans with its bold flavors and creative incorporation of Chinese techniques.